Nothing much to say about that. Fried fish (mullet in this case), white rice (fry some diced onions before cooking the rice) and black beans is a basic meal for Brazilian fisherman, and that’s what I had for lunch a few days ago. If you’re a farm person substitute the fish for a steak, if you are an urban fellow add some french fries and if you’re specially hungry lay a fried egg on it. One thing can’t be changed: you have to have white rice and black beans. Salads? Yes, usually tomatoes and lettuce with some oil, vinegar and salt (I was not in the mood for that, though).
Fried mullet, white rice and black beans
Borderless Cooking 
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